Iconic items on the menu start with the Brez’n, 

the Bavarian name for pretzels and the inspiration 

behind the restaurant’s name. 

The traditional German classical decoration style is inevitably too heavy.

The designer incorporates modern elements,

I thought of using blue-green to wrap the restaurant's frame and smooth lines as the keynote.

Wooden tables and chairs, checkered pillows,

There is a feeling as if the breeze is blowing,

German restaurants can also perfectly interpret the freshness of the forest.

Enjoy the unobstructed view outside the window from the deck

Not only the enjoyment of the taste buds, but also the visual feast.